BOMBE BOMBE CIAO!
What is Sourbombe?
How are our Sourbombes made?
Who invented the Sourbombe?
Bombe-tastic Flavours
Every bite of our light, fluffy Sourbombe releases an explosion of imaginative flavours and textures, combined in perfect harmony. At Sourbombe Artisanal Bakery, we aim to push the boundaries of traditional Bomboloni/doughnuts, creating the ultimate treat that will blast your expectations and blow your taste buds!
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#TheBombeDiggity
“Sourbombe lives up to its name with fluffy doughnuts practically bursting with custardy fillings. I especially appreciate how they all look so creative and playful, while keeping a good balance in terms of flavor.”
— @Chockywoky
Food Photographer & Baker
“A great treat that is as pleasing to the tastebuds as it is to the eyes!!! Love the tangy sourdough base!”
— @Charlottemei
Host/presenter, Nutritionist, Sustainability & Wellness Advocate
“@Sourbombebakery presents a boxful of innocent looking sugar-coated doughnuts , but each a vehicle for various creams, custards and crisps that attend to various whims and fancies.”
— @Fundamentally_flawed
@TheWorlds50Best Tastehunter
“If you follow their reheating instructions closely, you will be handsomely rewarded with sourdough pillows of a most fabulous texture. The fillings for each of the bombe are creative and very well calibrated in terms of flavour. My favourits would be the Blueberry with Lemon Thyme, and the savoury Basque Burnt Cheesecake!”
— @Veronicaphua
A Passionate Foodie